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Fernando's Bakery Inc.

FEI 3004018207 · 5 Sherman St, Linden, New Jersey, 07036, United States

Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports

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Import alerts
0
Import refusals (5 years)
0
Warning letters
0
Last FDA action
2024-04-16
2 years ago

FDA record

  1. 2024-04-16
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Foodborne Biological Hazards
    FDA source
  2. 2024-04-16
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Food Composition, Standards, Labeling and Econ
    FDA source
  3. 2019-05-09
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  4. 2013-11-25
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Foodborne Biological Hazards
    FDA source
  5. 2010-11-02
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Foodborne Biological Hazards
    FDA source
  6. 2009-08-13
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Food Composition, Standards, Labeling and Econ
    FDA source
  7. 2009-08-13
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Foodborne Biological Hazards
    FDA source
  8. 2005-09-13
    RecallRecall F-034-6 · Class 2 · A sample of the product analyzed by the New York State Department of Agriculture and Markets revealed the presence of FD&C Yellow No. 5 which was not declared on the label.
    Florentine Cake, 4 oz.
    Source: FDA Enforcement Reports
  9. 2003-02-17
    RecallRecall F-039-4 · Class 2 · The product contains undeclared color, FD&C Yellow #5.
    Fernando''s Bakery, Gourmet Lemon Iced Pound cake. Ingredients: Enriched wheat flour (ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid), sugar, whole eggs, soybean oil, whey, lemon emulsion, corn starch, baking powder…
    Source: FDA Enforcement Reports
  10. 2003-02-17
    RecallRecall F-040-4 · Class 2 · The product contains undeclared color, FD&CYellow #5.
    Fernando''s Bakery, Pineapple Pound Cake. Ingredients: Enriched wheat flour (ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid), sugar, whole eggs, modified food starch, vegetable oil (soybean or cottonseed), Pineappl…
    Source: FDA Enforcement Reports