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Jule's Foods

FEI 3018682555 · 2790 Loker Ave W Ste 115, Carlsbad, California, 92010-6614, United States

1 warning letter on record

Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports

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Import alerts
0
Import refusals (5 years)
0
Warning letters
1
Last FDA action
2021-10-19
5 years ago

FDA record

  1. 2021-10-19
    Warning letterFDA Warning Letter (CFSAN)
    FDA source
  2. 2021-05-24
    InspectionFDA inspection · Classification: Official Action Indicated (OAI)
    Project area: Foodborne Biological Hazards
    FDA source
  3. 2021-04-21
    RecallRecall F-0555-2021 · Class 1 · Products have the potential to be contaminated with Salmonella. The cashew cheese is suspect in a current outbreak.
    Jule's Cashew Brie (Classic) Net Wt. 6 oz. (1.70g) Keep Refrigerated. UPC 860388001507
    Source: FDA Enforcement Reports
  4. 2021-04-21
    RecallRecall F-0556-2021 · Class 1 · Products have the potential to be contaminated with Salmonella. The cashew cheese is suspect in a current outbreak.
    Jule's Truffle Cashew Brie, Net Wt. 6 oz.(1.70g) Keep Refrigerated. UPC 860388001514
    Source: FDA Enforcement Reports
  5. 2021-04-21
    RecallRecall F-0557-2021 · Class 1 · Products have the potential to be contaminated with Salmonella. The cashew cheese is suspect in a current outbreak.
    Jule's Black Garlic Cashew Brie, Net Wt. 6 oz. (1.70g) Keep Refrigerated. UPC 860388001552
    Source: FDA Enforcement Reports
  6. 2021-04-21
    RecallRecall F-0558-2021 · Class 1 · Products have the potential to be contaminated with Salmonella. The cashew cheese is suspect in a current outbreak.
    Jule's Artichoke Spinach Dip, Net Wt.8 oz. (227 G) Keep Refrigerated UPC 860388001552
    Source: FDA Enforcement Reports
  7. 2021-04-21
    RecallRecall F-0559-2021 · Class 1 · Products have the potential to be contaminated with Salmonella. The cashew cheese is suspect in a current outbreak.
    Jule's Brie Ranch Dressing with Cashews. Net Wt.12 oz. (335 mL) Keep Refrigerated UPC 860388001552
    Source: FDA Enforcement Reports