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SupplierTrail

Out of the Kitchen, LLC

FEI 3017633575 · United States

Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports

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Import alerts
0
Import refusals (5 years)
0
Warning letters
0
Last FDA action
2020-11-20
5 years ago

FDA record

  1. 2020-11-20
    RecallRecall F-0175-2021 · Class 2 · Specific Chef Mitch Maier's Black Garlic BBQ Sauces and Marinades may develop mold prior to the Best By date.
    Chef Mitch Maier's Black Garlic BBQ Sauce. Net Wt. 19 oz. (538g). UPC 8 60248-00251 4.
    Source: FDA Enforcement Reports
  2. 2020-11-20
    RecallRecall F-0176-2021 · Class 2 · Specific Chef Mitch Maier's Black Garlic BBQ Sauces and Marinades may develop mold prior to the Best By date.
    Chef Mitch Maier's Black Garlic Sauce. Net Wt. 16 oz. (473g). UPC 8 60248-00253 8.
    Source: FDA Enforcement Reports
  3. 2020-11-20
    RecallRecall F-0177-2021 · Class 2 · Specific Chef Mitch Maier's Black Garlic BBQ Sauces and Marinades may develop mold prior to the Best By date.
    Chef Mitch Maier's Black Garlic Ketchup. Net Wt. 19 oz. (538g). UPC 8 60248-00254 5.
    Source: FDA Enforcement Reports