Skip to main content
SupplierTrail

New Feida (Shandong) Food Co., Ltd.

FEI 3016420514 · No. 1 Feida Road, Yanganzhen Leling, Dezhou, China

Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports

Get a dated evidence report for this supplierFree · for your supplier file · sample

Import alerts
0
Import refusals (5 years)
0
Warning letters
0
Last FDA action
2026-01-15
9 months ago

FDA record

  1. 2026-01-15
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Foodborne Biological Hazards
    FDA source
  2. 2026-01-15
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Food Composition, Standards, Labeling and Econ
    FDA source
  3. 2020-08-18
    Import refusalShipment refused · FDA charge codes: 249 · Product: MUSHROOM, COMMON (AGARICUS BISPORUS), BROKEN OR KIBBLED
    Shipment line 588-8002104-1/22/1 · Product code 25RGH01
    FDA source
  4. 2020-01-21
    Import refusalShipment refused · FDA charge codes: 249 · Product: CAPSICUMS (CAYENNE CHILI, HOT PEPPERS), WHOLE (SPICE)
    Shipment line D52-0069731-2/12/1 · Product code 28AAH08
    FDA source
  5. 2012-11-27
    Import refusalShipment refused · FDA charge codes: 3721 · Product: CAPSICUMS (CAYENNE CHILI, HOT PEPPERS), GROUND, CRACKED (SPICE)
    Shipment line 551-0412613-7/25/1 · Product code 28BHH08
    FDA source
  6. 2010-12-07
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Food Composition, Standards, Labeling and Econ
    FDA source
  7. 2010-12-07
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Food Composition, Standards, Labeling and Econ
    FDA source
  8. 2010-12-07
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  9. 2010-12-07
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  10. 2010-12-07
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  11. 2010-12-07
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Food Composition, Standards, Labeling and Econ
    FDA source