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K & P Marketplace Ltd. d.b.a Mt. Kisco Smokehouse Ltd.

FEI 3009404971 · 520 Lexington Ave, Mount Kisco, New York, 10549, United States

Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports

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Import alerts
0
Import refusals (5 years)
0
Warning letters
0
Last FDA action
2026-02-11
8 months ago

FDA record

  1. 2026-02-11
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  2. 2018-02-02
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Foodborne Biological Hazards
    FDA source
  3. 2017-02-21
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Foodborne Biological Hazards
    FDA source
  4. 2016-09-26
    RecallRecall F-0210-2017 · Class 1 · Environmental samples collected by the Food and Drug Administration revealed the presence of Listeria monocytogenes which has the potential to contaminate food products.
    Sliced - Smoked ATLANTIC SALMON, Net Wt. 8 OZ (225.89), Keep Refrigerated 38¿F or Below
    Source: FDA Enforcement Reports
  5. 2016-09-26
    RecallRecall F-0211-2017 · Class 1 · Environmental samples collected by the Food and Drug Administration revealed the presence of Listeria monocytogenes which has the potential to contaminate food products.
    ATLANTIC Smoked SALMON Whole, Net Wt. 8 OZ (225.89), Keep Refrigerated 38¿F or Below
    Source: FDA Enforcement Reports
  6. 2016-08-30
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  7. 2016-08-24
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  8. 2015-08-21
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  9. 2015-08-21
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Food Composition, Standards, Labeling and Econ
    FDA source
  10. 2012-02-23
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  11. 2012-02-23
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Food Composition, Standards, Labeling and Econ
    FDA source