CTI Foods dba Chefco Foods
FEI 3007945843 · United States
Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports
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Import alerts
0
Import refusals (5 years)
0
Warning letters
0
Last FDA action
2010-03-02
16 years ago
FDA record
- 2010-03-02RecallRecall F-1703-2010 · Class 1 · Product was made with Hydrolyzed Vegetable Proteins (HVP) recalled by Basic Food Flavors because it has the potential to contain Salmonella.Mama Fu's asian house THAI RED CURRY SAUCE FOR INSTITUTIONAL USE ONLY KEEP REFRIGERATED Manufactured by: ChefCo Foods, Arlington, TX 76011 Case NET WEIGHT: 30 lbs (13.61 kg), 4 (1 gallon) jugs per case. UPC: 845790000270Source: FDA Enforcement Reports
- 2009-11-03RecallRecall F-0636-2010 · Class 2 · The product may contain undeclared wheat.Paradise Bakery & Cafe Fire Roasted Tomato Soup, Net Wt: 32 lbs. (14.51 kg), packed by ChefCo Foods, 817-633-6600, Arlington TX 76011Source: FDA Enforcement Reports