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Still Riding Foods, LLC

FEI 3007647768 · 21 Old Windsor Rd Ste H, Bloomfield, Connecticut, 06002, United States

Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports

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Import alerts
0
Import refusals (5 years)
0
Warning letters
0
Last FDA action
2017-04-24
9 years ago

FDA record

  1. 2017-04-24
    RecallRecall F-2335-2017 · Class 2 · C. botulinum hazard in vacuum packaged pizza crust.
    STILL RIDING FOODS GLUTEN FREE PIZZA CRUST; Sold in the following package sizes: 36/9" NET WT 15lbs (6.80kg); 12/12" NET WT 10lbs (5.44kg); 24/12" NET WT 27lbs (12.25kg); 18/9" NET WT 7lbs (3.18kg)
    Source: FDA Enforcement Reports
  2. 2017-04-20
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  3. 2012-03-06
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  4. 2010-11-04
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  5. 2009-06-19
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Food Composition, Standards, Labeling and Econ
    FDA source