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Desert Premium Group LLC

FEI 3006639201 · 2435 Tovar Rd Se, Deming, New Mexico, 88030-7147, United States

1 warning letter on record

Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports

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Import alerts
0
Import refusals (5 years)
0
Warning letters
1
Last FDA action
2026-04-24
6 months ago
  1. 2026-04-24
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Foodborne Biological Hazards
    FDA source
  2. 2022-03-30
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  3. 2022-03-30
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Food Composition, Standards, Labeling and Econ
    FDA source
  4. 2020-12-02
    Warning letterFDA Warning Letter (CFSAN)
    FDA source
  5. 2020-10-01
    RecallRecall F-0029-2021 · Class 2 · One batch of salsa had a recorded equilibrium pH of 6.65.
    Trader Joe's Hatch Valley Salsa, 12 oz. jars packed into trays of 12 and shrink-wrapped, UPC: 0053 6806, Dist. & Sold Exclusively By: Trader Joe's, Monrovia, CA 91016
    Source: FDA Enforcement Reports
  6. 2020-09-28
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Food Composition, Standards, Labeling and Econ
    FDA source
  7. 2020-09-28
    InspectionFDA inspection · Classification: Official Action Indicated (OAI)
    Project area: Foodborne Biological Hazards
    FDA source
  8. 2018-11-15
    InspectionFDA inspection · Classification: Official Action Indicated (OAI)
    Project area: Foodborne Biological Hazards
    FDA source
  9. 2017-10-26
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  10. 2016-05-13
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  11. 2015-01-27
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  12. 2014-04-11
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source