Ed Fields & Sons, Inc
FEI 3004652989 · 15421 Round Lake Blvd Nw, Andover, Minnesota, 55304-3034, United States
1 warning letter on record
Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports
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Import alerts
0
Import refusals (5 years)
0
Warning letters
1
Last FDA action
2021-07-20
5 years ago
FDA record
- 2021-07-20InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Foodborne Biological HazardsFDA source
- 2017-10-05InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Foodborne Biological HazardsFDA source
- 2014-10-20InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Pesticides and Chemical ContaminantsFDA source
- 2014-10-20InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Foodborne Biological HazardsFDA source
- 2014-04-03Warning letterFDA Warning Letter (CFSAN)FDA source
- 2014-02-11InspectionFDA inspection · Classification: Official Action Indicated (OAI)Project area: Foodborne Biological HazardsFDA source
- 2014-02-11InspectionFDA inspection · Classification: Official Action Indicated (OAI)Project area: Pesticides and Chemical ContaminantsFDA source
- 2014-02-08RecallRecall F-1603-2014 · Class 3 · Parsnips were found to be above tolerance, maximum residue level, for the pesticide linuron.Heart of the Valley brand Parsnips, produce of U.S.A., packaged in the following sizes: 16 ounces (453 grams), UPC 31446-22016; 20 ounces (566 grams), UPC 31446-22020; 20 lb. bags; and 40 lb boxesSource: FDA Enforcement Reports
- 2012-03-06InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Foodborne Biological HazardsFDA source
- 2009-09-17InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Foodborne Biological HazardsFDA source