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Valley Foods Incorporated

FEI 3004430622 · 335 E Boardman St, Youngstown, Ohio, 44503-1829, United States

1 warning letter on record

Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports

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Import alerts
0
Import refusals (5 years)
0
Warning letters
1
Last FDA action
2021-12-03
4 years ago

FDA record

  1. 2021-12-03
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Foodborne Biological Hazards
    FDA source
  2. 2021-12-03
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Food Composition, Standards, Labeling and Econ
    FDA source
  3. 2019-02-04
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Food Composition, Standards, Labeling and Econ
    FDA source
  4. 2019-02-04
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Foodborne Biological Hazards
    FDA source
  5. 2016-01-27
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  6. 2014-11-05
    Warning letterFDA Warning Letter (CFSAN)
    FDA source
  7. 2014-08-14
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Food Composition, Standards, Labeling and Econ
    FDA source
  8. 2014-08-14
    InspectionFDA inspection · Classification: Official Action Indicated (OAI)
    Project area: Foodborne Biological Hazards
    FDA source
  9. 2014-08-14
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Food and Color Additives Petition Review
    FDA source
  10. 2011-03-16
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  11. 2009-01-05
    RecallRecall F-1535-9 · Class 1 · The recalling firm manufactured and distributed shelf stable meal kits which contain a cookie component. The cookies were manufactured using peanuts which were produced by Peanut Corporation of America (PCA) in Blakely, GA. Peanuts and peanut products produced by PCA have been implicated in an outbreak of salmonellosis and these products may be contaminated with Salmonella Typhimurium.
    Valley Foods Emergency Shelf Stable Meal Kits, unit size approximately 2.3 lbs, cardboard heat-sealed, or plastic containers shipped in cases. Each case (size 23 x 191/2 x 83/4 or 22 x 21 x 9 3/4) contains 16 meal kits (size 8.5 x 9 3/4 or…
    Source: FDA Enforcement Reports