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SupplierTrail

Kwong Wah Cake Company, Inc.

FEI 3004141458 · 210 Grand St, New York, New York, 10013, United States

Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports

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Import alerts
0
Import refusals (5 years)
0
Warning letters
0
Last FDA action
2022-06-14
4 years ago

FDA record

  1. 2022-06-14
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  2. 2019-10-21
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  3. 2016-12-08
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  4. 2011-04-19
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  5. 2003-09-17
    RecallRecall F-074-4 · Class 1 · The product contained undeclared eggs (discovered during an investigation by New York State Department of Agriculture and Markets).
    POUND CAKE, NET WT. 12 oz. Ing: Flour, Sugar, Butter, Margarine, Milk, Walnuts and Baking Powder. MADE BY KWONG CAKE CO., NEW YORK, NY 10013. The product is packaged in a rectangular, aluminum container with a clear, poly-film cover.
    Source: FDA Enforcement Reports