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Giant Eagle

FEI 3002971804 · 267 Kappa Dr, Pittsburgh, Pennsylvania, 15238, United States

Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports

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Import alerts
0
Import refusals (5 years)
0
Warning letters
0
Last FDA action
2022-05-23
4 years ago

FDA record

  1. 2022-05-23
    RecallRecall F-1389-2022 · Class 1 · Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
    GE Bakery, Cookie, Thumbprint, Peanut Butter, 12 Oz., Clam Shell
    Source: FDA Enforcement Reports
  2. 2022-05-23
    RecallRecall F-1390-2022 · Class 1 · Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
    GE Bakery, Gob, Mini, Chocolate, Peanut Butter Icing
    Source: FDA Enforcement Reports
  3. 2022-05-23
    RecallRecall F-1391-2022 · Class 1 · Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
    GE 22777900000 Brownie Tray Classic - 24 Ct., 24Oz
    Source: FDA Enforcement Reports
  4. 2022-05-23
    RecallRecall F-1392-2022 · Class 1 · Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
    GE 22985000000 Petite Cake Peanut Butter 18Oz
    Source: FDA Enforcement Reports
  5. 2022-05-23
    RecallRecall F-1393-2022 · Class 1 · Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
    GE 23984200000 Torte Peanut Butter 62Oz
    Source: FDA Enforcement Reports
  6. 2022-05-23
    RecallRecall F-1394-2022 · Class 1 · Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
    GE 24777800000 Brownie Classic Peanut Bttr 8c , 14Oz
    Source: FDA Enforcement Reports
  7. 2022-05-23
    RecallRecall F-1395-2022 · Class 1 · Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
    GE 25022900000 Peanut Butter Fudge Bar Cake 22.6 Oz
    Source: FDA Enforcement Reports
  8. 2022-05-23
    RecallRecall F-1396-2022 · Class 1 · Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
    GE 25115700000 Bakery, Cake, Peanut Butter Fudge Split 25.6 Oz
    Source: FDA Enforcement Reports
  9. 2022-05-23
    RecallRecall F-1397-2022 · Class 1 · Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
    GE 25135900000 Bakery, Brownie, Peanut Butter Creme 16Oz
    Source: FDA Enforcement Reports
  10. 2022-05-23
    RecallRecall F-1398-2022 · Class 1 · Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
    GE 25136000000 Bakery, Cake, Chocolate, Peanut Butter Iced 8Oz 4
    Source: FDA Enforcement Reports
  11. 2022-05-23
    RecallRecall F-1399-2022 · Class 1 · Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
    GE 29765500000 Cupcake 6 Buckeye 18Oz
    Source: FDA Enforcement Reports
  12. 2020-08-02
    RecallRecall F-1365-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    Sub Shop-Red Onions. Expiration 7/31/2020. Ingredients raw red onion.
    Source: FDA Enforcement Reports
  13. 2020-08-02
    RecallRecall F-1366-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    MD Salad Bar-Red Onion. Expiration date 7/31/2020 Ingredients: raw red onion
    Source: FDA Enforcement Reports
  14. 2020-08-02
    RecallRecall F-1367-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    MD Salad Bar- Cucumber Tomato Salad. Expiration 07/31/2020. Ingredients:SALAD [CUCUMBER, TOMATOES, OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), ONIONS, VINEGAR (RED WINE VINEGAR (DILUTED WITH WATER TO 5% ACIDITY), POTASSIUM METABISULFITE…
    Source: FDA Enforcement Reports
  15. 2020-08-02
    RecallRecall F-1368-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    Greek Salad Small PLU#20500200000. Expiration date 8/4/2020. Ingredients:GREEK SALAD [CHICK PEAS (CHICK PEAS, WATER, SALT, DISODIUM EDTA (TO PRESERVE COLOR)), CUCUMBER, ROMAINE LETTUCE, SPRING MIX (GREEN LEAVES [FRISEE, WILD ARUGULA, MACHE…
    Source: FDA Enforcement Reports
  16. 2020-08-02
    RecallRecall F-1369-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    MD Berry Feta Salad PLU# 20660900000. Expiration date 8/4/2020. Ingredients:SALAD [STRAWBERRIES, BABY SPINACH, FETA CHEESE ((PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), POWDERED CELLULOSE TO PREVENT CAKING), BALSAMIC VINAIGR…
    Source: FDA Enforcement Reports
  17. 2020-08-02
    RecallRecall F-1370-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    Vegetable Medley Salad PLU# 20686300000. Expiration date 8/3/2020. Ingredients:VEGETABLE MEDLEY SALAD (CELERY, LEMON JUICE [FILTERED WATER, LEMON JUICE CONCENTRATE, SODIUM BISULFITE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), LEMON OIL]…
    Source: FDA Enforcement Reports
  18. 2020-08-02
    RecallRecall F-1371-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    Tuscan Chicken Salad PLU# 20730400000. Expiration date 8/3/2020. Ingredients:TUSCAN CHICKEN SALAD (CHICKEN [OVEN ROASTED OR ROTISSERIE CHICKEN, SEASONING (PAPRIKA [PAPRIKA, <2% SILICON DIOXIDE (ANTICAKING)], GARLIC POWDER, BLACK PEPPER, SAL…
    Source: FDA Enforcement Reports
  19. 2020-08-02
    RecallRecall F-1372-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    MD Caprese Salad PLU#21660900000. Expiration date 8/4/2020. Ingredients:SALAD [ROMAINE LETTUCE, MOZZARELLA CHEESE (PASTEURIZED MILK, VINEGAR, ENZYMES, SALT), GRAPE TOMATOES, BALSAMIC VINAIGRETTE (SEE DRESSING CUP), SPRING MIX (GREEN LEAVES …
    Source: FDA Enforcement Reports
  20. 2020-08-02
    RecallRecall F-1373-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    Chickpea & Carrot Salad Greek Dressing PLU#21665100000. Expiration date 8/5/2020. Ingredients:SALAD [CHICKPEAS (CHICKPEAS, WATER, SALT, DISODIUM EDTA (TO PRESERVE COLOR)), VINAIGRETTE (WATER, VEGETABLE OIL [SOYBEAN AND/OR CANOLA], APPLE CID…
    Source: FDA Enforcement Reports
  21. 2020-08-02
    RecallRecall F-1374-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    Spinach Salad Ranch Dressing PLU#21738800000 Expiration date 8/5/2020. Ingredients:SALAD [RANCH DRESSING (SOYBEAN OIL, CULTURED BUTTERMILK, WATER, MALTODEXTRIN, DISTILLED VINEGAR, EGG YOLK, CONTAINS LESS THAN 2% OF SALT, SUGAR, DRIED GARLIC…
    Source: FDA Enforcement Reports
  22. 2020-08-02
    RecallRecall F-1375-2020 · Class 2 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    Green Bean Portabella PLU#22657400000. Expiration date 8/6/2020. Ingredients:GREEN BEANS PORTABELLA [GREEN BEANS, PORTABELLA MUSHROOMS, RED ONION, RED BELL PEPPER, OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), SALT, DEHYDRATED GARLIC, PEP…
    Source: FDA Enforcement Reports
  23. 2020-08-02
    RecallRecall F-1376-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    Italian Half Sub PLU#22657700000. Expiration date 8/4/2020. Ingredients:ITALIAN SUB [ROLL (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, CONTAINS 2% OR LESS OF TH…
    Source: FDA Enforcement Reports
  24. 2020-08-02
    RecallRecall F-1377-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    Farmers Salad PLU#22658400000. Expiration date 8/6/2020. Ingredients: SALAD [CUCUMBER, PITTED KALAMATA OLIVES [PITTED OLIVES (OLIVES, WATER, SALT, OLIVE OIL, ACETIC ACID), CANOLA OIL, SPICES], RED ONION, GREEN BELL PEPPER, RED BELL PEPPER, …
    Source: FDA Enforcement Reports
  25. 2020-08-02
    RecallRecall F-1378-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    Cucumber Tomato Salad PLU#22658500000. Expiration date 8/6/2020. Ingredients:SALAD [CUCUMBER, TOMATOES, OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), ONIONS, VINEGAR (RED WINE VINEGAR (DILUTED WITH WATER TO 5% ACIDITY), POTASSIUM METABISU…
    Source: FDA Enforcement Reports
  26. 2020-08-02
    RecallRecall F-1379-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    MD BLT Salad PLU#22660900000. Expiration date 8/4/2020.Ingredients: SALAD [ROMAINE LETTUCE, BUTTERMILK RANCH (SEE DRESSING CUP), GRAPE TOMATOES, BACON BITS (BACON CURED WITH: WATER, SALT, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRIT…
    Source: FDA Enforcement Reports
  27. 2020-08-02
    RecallRecall F-1380-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    MD Buffalo Chicken Salad PLU#22664600000. Expiration date: 8/4/2020 Expiration date 8/4/2020.Ingredients: SALAD [ROMAINE LETTUCE, BUTTERMILK RANCH (SEE DRESSING CUP), GRAPE TOMATOES, BACON BITS (BACON CURED WITH: WATER, SALT, SODIUM PHOSPH…
    Source: FDA Enforcement Reports
  28. 2020-08-02
    RecallRecall F-1381-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    Country Style Pasta Salad French Dressing PLU# 22665100000. Expiration date: 8/5/2020 Ingredients: SALAD [ROMAINE LETTUCE, BUTTERMILK RANCH (SEE DRESSING CUP), GRAPE TOMATOES, BACON BITS (BACON CURED WITH: WATER, SALT, SODIUM PHOSPHATES, S…
    Source: FDA Enforcement Reports
  29. 2020-08-02
    RecallRecall F-1382-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    Greek Salad Large PLU#22667100000. Expiration date:8/3/2020. Ingredients: SALAD [ROMAINE LETTUCE, BUTTERMILK RANCH (SEE DRESSING CUP), GRAPE TOMATOES, BACON BITS (BACON CURED WITH: WATER, SALT, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM …
    Source: FDA Enforcement Reports
  30. 2020-08-02
    RecallRecall F-1383-2020 · Class 2 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    Grilled Vegetables PLU# 23657100000. Expiration date: 8/6/2020 Ingredients: GRILLED VEGETABLES [RED ONION, GREEN BELL PEPPER, YELLOW SQUASH, ZUCCHINI, ASPARAGUS, EGGPLANT, RED BELL PEPPER, YELLOW BELL PEPPER, OIL BLEND (CANOLA OIL, EXTRA VI…
    Source: FDA Enforcement Reports
  31. 2020-08-02
    RecallRecall F-1384-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    MD Greek Salad with Greek Dressing PLU#23660700000. Expiration date:8/4/2020. Ingredients: SALAD [ROMAINE LETTUCE, PEPPERONCINI (PEPPERS, WATER, SALT, VINEGAR, CITRIC ACID, SODIUM BENZOATE (AS PRESERVATIVE), SODIUM BISULFITE (TO ENHANCE COL…
    Source: FDA Enforcement Reports
  32. 2020-08-02
    RecallRecall F-1385-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    MD G&G Greek Salad PLU#23662500000. Expiration date 8/4/2020. Ingredients: SALAD [ROMAINE LETTUCE, PEPPERONCINI (PEPPERS, WATER, SALT, VINEGAR, CITRIC ACID, SODIUM BENZOATE (AS PRESERVATIVE), SODIUM BISULFITE (TO ENHANCE COLOR), FD&C YELLOW…
    Source: FDA Enforcement Reports
  33. 2020-08-02
    RecallRecall F-1386-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    GE Egg & Bacon Salad With French Dressing PLU# 23665100000. Expiration date 8/4/2020. Ingredients: SALAD [ROMAINE LETTUCE, FRENCH DRESSING (SOYBEAN OIL, SUGAR, WATER, DISTILLED VINEGAR, APPLE CIDER VINEGAR, TOMATO PASTE, HONEY, CONTAINS LES…
    Source: FDA Enforcement Reports
  34. 2020-08-02
    RecallRecall F-1387-2020 · Class 2 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    MD Philly Style Steak Stromboli Cold PLU#23676600000. Expiration date: 8/3/2020 Ingredients: STROMBOLI [DOUGH (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATE…
    Source: FDA Enforcement Reports
  35. 2020-08-02
    RecallRecall F-1388-2020 · Class 2 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    Cajun Style Chicken Meal PLU# 24658700000. Expiration date 8/5/2020.Ingredients: MEAL [CAJUN STYLE BOWTIE PASTA (BOWTIE PASTA (COOKED ENRICHED MACARONI PRODUCT [WATER, SEMOLINA, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBO…
    Source: FDA Enforcement Reports
  36. 2020-08-02
    RecallRecall F-1389-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    MD Dip-Rueben PLU# 24659500000. Expiration date 8/6/2020. Ingredients: REUBEN DIP [COOKED CORNED BEEF ROUND (CURED WITH UP TO 15% OF A SOLUTION OF: WATER, SALT, SUGAR, SODIUM PHOSPHATE, POTASSIUM LACTATE, SODIUM ERYTHORBATE, SODIUM NITRITE,…
    Source: FDA Enforcement Reports
  37. 2020-08-02
    RecallRecall F-1390-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    MD GREEK SALAD WITH BALSAMIC DRESSING PLU# 24660600000. Expiration date 8/4/2020, Ingredients; SALAD [ROMAINE LETTUCE, PEPPERONCINI (PEPPERS, WATER, SALT, VINEGAR, CITRIC ACID, SODIUM BENZOATE (AS PRESERVATIVE), SODIUM BISULFITE (TO ENHANCE…
    Source: FDA Enforcement Reports
  38. 2020-08-02
    RecallRecall F-1391-2020 · Class 2 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    STUFFING BALLS S0678/1602 (INDEPENDENT PLU) PLU# 25048600000. Expiration date 8/6/2020. Ingredients: STUFFING BALLS [STUFFING BALL [SPREAD (PURIFIED WATER, SOYBEAN OIL, PALM KERNEL & PALM OIL, SALT, SOY LECITHIN, VINEGAR, NATURAL FLAVORS, V…
    Source: FDA Enforcement Reports
  39. 2020-08-02
    RecallRecall F-1392-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    22INCH ITALIAN HOAGIE (INDEPENDENT PLU) PLU# 25049300000. Expiration date 8/2/2020. Ingredients: 22" ITALIAN HOAGIE [COUNTRY FRENCH BREAD [DOUGH [ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONON…
    Source: FDA Enforcement Reports
  40. 2020-08-02
    RecallRecall F-1393-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    SPECIALTY 12" ITALIAN HOAGIE (INDEPENDENT PLU) PLU# 25049400000. Expiration date 8/2/2020. Ingredients: 12" ITALIAN HOAGIE [ITALIAN SUB ROLL [ENRICHED FLOUR (UNBLEACHED UNBROMATED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIB…
    Source: FDA Enforcement Reports
  41. 2020-08-02
    RecallRecall F-1394-2020 · Class 2 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    CHEESEBURGER PIZZA SLICE (INDEPENDENT PLU) PLU# 25060700000. Expiration date 8/4/2020. Ingredients: CHEESEBURGER PIZZA [DOUGH SHELL [ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, F…
    Source: FDA Enforcement Reports
  42. 2020-08-02
    RecallRecall F-1395-2020 · Class 2 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    PHILLY STEAK PIZZA SLICE (INDEPENDENT PLU) PLU# 25061200000. Expiration date 8/4/2020. Ingredients: PHILLY STEAK PIZZA [DOUGH SHELL [ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, F…
    Source: FDA Enforcement Reports
  43. 2020-08-02
    RecallRecall F-1396-2020 · Class 2 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    PIEROGIE LASAGNA ROLL UP (INDEPENDENT PLU) PLU# 25065000000. Expiration date 8/4/2020. Ingredients: PIEROGIE LASAGNA ROLL UP [MASHED POTATOES (POTATOES, SKIM MILK, BUTTER [CREAM, SALT], WHOLE MILK, SALT, DISODIUM PYROPHOSPHATE [ADDED TO MA…
    Source: FDA Enforcement Reports
  44. 2020-08-02
    RecallRecall F-1397-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    HOMEMADE MACARONI SALAD (INDEPENDENT PLU) PLU# 25067800000. Expiration date 8/6/2020. Ingredients: HOMEMADE MACARONI SALAD [MACARONI (WATER, MACARONI [ENRICHED DURUM WHEAT SEMOLINA (FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN…
    Source: FDA Enforcement Reports
  45. 2020-08-02
    RecallRecall F-1398-2020 · Class 2 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    SPANIKOPITA (INDEPENDENT PLU).PLU# 25070900000. Expiration date 8/6/2020. Ingredients: SPANIKOPITA [CHOPPED SPINACH, EGG, SALTED BUTTER [PASTEURIZED CREAM, SALT], PASTRY DOUGH [ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONI…
    Source: FDA Enforcement Reports
  46. 2020-08-02
    RecallRecall F-1399-2020 · Class 2 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    12" DELUXE PIZZA (INDEPENDENT PLU) .PLU# 25071800000. Expiration date 8/7/2020. Ingredients: 12" DELUXE PIZZA [PIZZA DOUGH [FLOUR (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVI…
    Source: FDA Enforcement Reports
  47. 2020-08-02
    RecallRecall F-1400-2020 · Class 1 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    DELUXE ITALIAN PARTY HOAGIE (INDEPENDENT PLU). PLU# 25085100000. Expiration date 7/31/2020. Ingredients: DELUXE ITALIAN PARTY HOAGIE [BREAD [ENRICHED WHEAT FLOUR (WHEAT FLOUR, ENZYMES, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC A…
    Source: FDA Enforcement Reports
  48. 2020-08-02
    RecallRecall F-1401-2020 · Class 2 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    VEGETABLE PIZZA SLICE (INDEPENDENT PLU) PLU# 25086400000. Expiration date 8/5/2020. Ingredients: VEGETABLE PIZZA [SPREAD (CREAM CHEESE [PASTEURIZED CULTURED MILK & CREAM, SALT, STABILIZERS (XANTHAN, CAROB BEAN, AND/OR GUAR GUMS)], MAYONNAIS…
    Source: FDA Enforcement Reports
  49. 2020-08-02
    RecallRecall F-1402-2020 · Class 2 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    12" VEGETABLE PIZZA (INDEPENDENT PLU) PLU# 25086700000. Expiration date 8/5/2020. Ingredients: 12" VEGETABLE PIZZA [SPREAD (CREAM CHEESE [PASTEURIZED CULTURED MILK & CREAM, SALT, STABILIZERS (XANTHAN, CAROB BEAN, AND/OR GUAR GUMS)], MAYONNA…
    Source: FDA Enforcement Reports
  50. 2020-08-02
    RecallRecall F-1403-2020 · Class 2 · Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
    SHEET VEGETABLE PIZZA (INDEPENDENT PLU) PLU# 25086800000. Expiration date 8/5/2020. Ingredients: VEGETABLE PIZZA [SPREAD (CREAM CHEESE [PASTEURIZED CULTURED MILK & CREAM, SALT, STABILIZERS (XANTHAN, CAROB BEAN, AND/OR GUAR GUMS)], MAYONNAIS…
    Source: FDA Enforcement Reports