Jesse's Bakery, Inc.
FEI 3000209620 · 1101 N King St, Honolulu, Hawaii, 96817, United States
Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports
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Import alerts
0
Import refusals (5 years)
0
Warning letters
0
Last FDA action
2025-02-07
1 year ago
FDA record
- 2025-02-07RecallRecall F-0604-2025 · Class 2 · Undeclared Milk.Pan de Coco (Coconut Rolls), net wt. 9oz (255g), product is packaged as 6 rolls on a yellow styrofoam plate, then placed in a flexible poly bag with printed label on bag. Product label states Jesse s BAKERY, INC 1101 N. King Street Phone: …Source: FDA Enforcement Reports
- 2025-02-07RecallRecall F-0605-2025 · Class 1 · Undeclared Milk.Pan de Sal (Spanish Rolls), net wt. 9oz, product is packaged as 6 rolls in a flexible poly bag with printed label on bag. Product label states Jesse s BAKERY, INC 1101 N. King Street Phone: 842-1120/842-1121 Honolulu, Hawaii 96817. UPC 0 38…Source: FDA Enforcement Reports
- 2025-02-07InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)Project area: Foodborne Biological HazardsFDA source
- 2025-02-07InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)Project area: Food Composition, Standards, Labeling and EconFDA source
- 2020-11-12InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)Project area: Foodborne Biological HazardsFDA source
- 2017-07-13InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Food Composition, Standards, Labeling and EconFDA source
- 2017-07-13InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)Project area: Foodborne Biological HazardsFDA source
- 2014-07-30InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)Project area: Foodborne Biological HazardsFDA source
- 2011-09-01InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)Project area: Foodborne Biological HazardsFDA source
- 2010-09-09InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)Project area: Foodborne Biological HazardsFDA source