Ingomar Packing Co
FEI 2937931 · 9950 S. Ingomar Grade, Los Banos, California, 93635, United States
4 import refusals on record (5 years)
Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports
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Import alerts
0
Import refusals (5 years)
4
Warning letters
0
Last FDA action
2024-02-08
2 years ago
FDA record
- 2024-02-08Import refusalShipment refused · FDA charge codes: 157 · Product: TOMATO, DRIEDShipment line BNU-0027703-1/11/4 · Product code 24HGT50FDA source
- 2024-02-08Import refusalShipment refused · FDA charge codes: 157 · Product: TOMATO, DRIEDShipment line BNU-0027703-1/11/3 · Product code 24HGT50FDA source
- 2024-02-08Import refusalShipment refused · FDA charge codes: 157 · Product: TOMATO, DRIEDShipment line BNU-0027703-1/11/2 · Product code 24HGT50FDA source
- 2024-02-08Import refusalShipment refused · FDA charge codes: 157 · Product: TOMATOES (FRUIT USED AS VEGETABLE)Shipment line BNU-0027703-1/11/1 · Product code 24FGF50FDA source
- 2023-08-03RecallRecall F-0708-2024 · Class 2 · Foreign object; plastic1/2" Diced Tomatoes in Juice packed in 55 gallon fiber drumsSource: FDA Enforcement Reports
- 2023-08-03RecallRecall F-0709-2024 · Class 2 · Foreign object; plastic3/4" Diced Tomatoes in Juice packed in 55 gallon metal drumsSource: FDA Enforcement Reports
- 2022-09-26InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Food Composition, Standards, Labeling and EconFDA source
- 2022-09-26InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Foodborne Biological HazardsFDA source
- 2014-07-18InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Foodborne Biological HazardsFDA source
- 2010-11-28InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Foodborne Biological HazardsFDA source
- 2009-08-12InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)Project area: Foodborne Biological HazardsFDA source
- 2009-08-12InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Food Composition, Standards, Labeling and EconFDA source