Louie Foods International
FEI 2925247 · 471 S Teilman Ave, Fresno, California, 93706-1315, United States
1 warning letter on record
Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports
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Import alerts
0
Import refusals (5 years)
0
Warning letters
1
Last FDA action
2023-08-21
3 years ago
FDA record
- 2023-08-21InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)Project area: Foodborne Biological HazardsFDA source
- 2023-08-21InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Food Composition, Standards, Labeling and EconFDA source
- 2019-03-01InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)Project area: Foodborne Biological HazardsFDA source
- 2019-03-01InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Food Composition, Standards, Labeling and EconFDA source
- 2018-03-08InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Food Composition, Standards, Labeling and EconFDA source
- 2018-03-08InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)Project area: Foodborne Biological HazardsFDA source
- 2017-08-21Warning letterFDA Warning Letter (CFSAN)FDA source
- 2017-02-28InspectionFDA inspection · Classification: Official Action Indicated (OAI)Project area: Foodborne Biological HazardsFDA source
- 2015-05-20InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)Project area: Foodborne Biological HazardsFDA source
- 2015-05-20InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Food Composition, Standards, Labeling and EconFDA source
- 2014-04-28InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Pesticides and Chemical ContaminantsFDA source
- 2014-04-28InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Food and Color Additives Petition ReviewFDA source
- 2014-04-28InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)Project area: Foodborne Biological HazardsFDA source
- 2011-04-22InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Food and Color Additives Petition ReviewFDA source
- 2011-04-22InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)Project area: Foodborne Biological HazardsFDA source
- 2011-04-22InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Pesticides and Chemical ContaminantsFDA source
- 2011-03-29RecallRecall F-1019-2011 · Class 1 · USDA random sample revealed the presence of SalmonellaLouie's Alfalfa Sprout Mix, Net Wt 4 oz, (114g) and 16 oz bag (food service only). Keep refrigerated, perishable. Ingredients: Alfalfa & Clover Sprout. Louie Foods, Int'l, Fresno, CA 93708Source: FDA Enforcement Reports
- 2011-03-29RecallRecall F-1020-2011 · Class 1 · USDA random sample revealed the presence of SalmonellaLouie's Clover Sprouts, Net Wt 4 oz, (114g) and 16 oz bag (food service only). Keep refrigerated, perishable. Louie Foods, Int'l, Fresno, CA 93708Source: FDA Enforcement Reports
- 2011-03-29RecallRecall F-1021-2011 · Class 1 · USDA random sample revealed the presence of SalmonellaLouie's Spicy Sprouts, Net Wt 4 oz, (114g); Keep refrigerated, perishable. Ingredients: Radish, Alfalfa & Clover Sprouts Louie Foods, Int'l, Fresno, CA 93708Source: FDA Enforcement Reports
- 2011-03-29RecallRecall F-1022-2011 · Class 1 · USDA random sample revealed the presence of SalmonellaLouie's Broccoli Keep refrigerated, perishable. Ingredients: Radish, Alfalfa & Clover Sprouts Louie Foods, Int'l, Fresno, CA 93708Source: FDA Enforcement Reports
- 2010-06-24InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)Project area: Foodborne Biological HazardsFDA source
- 2010-06-24InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Food and Color Additives Petition ReviewFDA source
- 2010-06-24InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Pesticides and Chemical ContaminantsFDA source
- 2009-03-10InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Foodborne Biological HazardsFDA source