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River Valley Sprouts

FEI 2130149 · 9211 Day Valley Dr, Houston, Minnesota, 55943, United States

Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports

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Import alerts
0
Import refusals (5 years)
0
Warning letters
0
Last FDA action
2021-09-23
5 years ago
  1. 2021-09-23
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  2. 2018-03-16
    RecallRecall F-1015-2018 · Class 1 · Alfalfa Sprouts have the potential to be contaminated with Salmonella.
    River Valley Alfalfa Sprouts in 4 ounce Clam shell, UPC 87906-00027, 5 ounce plastic cup, UPC 87906-00006, and 2 lb. bag
    Source: FDA Enforcement Reports
  3. 2018-03-16
    RecallRecall F-1016-2018 · Class 1 · Alfalfa Sprouts have the potential to be contaminated with Salmonella.
    River Valley Garlic/Alfalfa Sprouts in 5 ounce Cup, UPC 87906-00016, 4 ounce clam shell, UPC 87906-00026
    Source: FDA Enforcement Reports
  4. 2018-03-16
    RecallRecall F-1017-2018 · Class 1 · Alfalfa Sprouts have the potential to be contaminated with Salmonella.
    River Valley Variety Sprouts in 5 ounce Cup, UPC 87906-00018
    Source: FDA Enforcement Reports
  5. 2018-03-08
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  6. 2018-01-26
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Foodborne Biological Hazards
    FDA source
  7. 2014-10-29
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  8. 2012-06-06
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Foodborne Biological Hazards
    FDA source
  9. 2010-06-08
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Foodborne Biological Hazards
    FDA source
  10. 2009-09-11
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  11. 2009-08-11
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Foodborne Biological Hazards
    FDA source