Taher, Inc.
FEI 2117264 · 10205 51st Ave N, Plymouth, Minnesota, 55442, United States
Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports
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Import alerts
0
Import refusals (5 years)
0
Warning letters
0
Last FDA action
2025-11-13
11 months ago
FDA record
- 2025-11-13InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Foodborne Biological HazardsFDA source
- 2022-11-30InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Foodborne Biological HazardsFDA source
- 2022-05-23RecallRecall F-1319-2022 · Class 1 · Product contains .75 oz container of Jif Peanut Butter that is recalled due to Salmonella contamination.Fresh Seasons Kitchen Power Pack. Fresh grapes, mild cheddar cheese, hard-boiled egg, whole wheat flatbread & Peanut Butter. ID# HP-981 UPC 10106-02165. Keep Refrigerated. Labeled with either 1. Manufactured for Holiday Commissar…Source: FDA Enforcement Reports
- 2019-11-25InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)Project area: Foodborne Biological HazardsFDA source
- 2019-11-04RecallRecall F-0345-2020 · Class 1 · The Fresh Seasons, Fresh Veggie & Ranch Cup is being recalled because it contains cauliflower that was recalled by Mann Packing Co., Inc. because it has the potential to be contaminated with Listeria monocytogenes. This recall is connected to a voluntary recall of vegetable products announced by Mann Packing Co., Inc. on November 3 after they were notified by the Food and Drug Administration and the Canadian Food Inspection Agency of potential contamination.Fresh Seasons, Fresh Veggie & Ranch Cup, 7.5 ounces, packaged in a plastic 12 ounce cupSource: FDA Enforcement Reports
- 2017-03-15InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Foodborne Biological HazardsFDA source
- 2013-02-15InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)Project area: Foodborne Biological HazardsFDA source
- 2012-03-16InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Foodborne Biological HazardsFDA source
- 2010-03-30InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Foodborne Biological HazardsFDA source
- 2009-03-04InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Foodborne Biological HazardsFDA source