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SupplierTrail

Niitakaya USA Inc

FEI 2014586 · 1801 Aeros Way, Montebello, California, 90640-6505, United States

1 warning letter on record

Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports

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Import alerts
0
Import refusals (5 years)
0
Warning letters
1
Last FDA action
2024-11-27
1 year ago
  1. 2024-11-27
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Food Composition, Standards, Labeling and Econ
    FDA source
  2. 2024-11-27
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  3. 2024-08-29
    RecallRecall F-1833-2024 · Class 2 · Undeclared allergen (Fish) Ingredient
    Shiso Katsuo Ninniku (Pink Pickled Garlic), Net WT 5.2 OZ (147g). Products of China; Imported By Niitakaya U.S.A. Inc., Motebello, CA 90640 ITEM No. 3700
    Source: FDA Enforcement Reports
  4. 2024-08-29
    RecallRecall F-1834-2024 · Class 2 · Undeclared allergen (Fish) Ingredient
    Miso Katsuo Ninniku (Pickled Garlic), Net WT 5.2 OZ (147g) Products of China; Imported By Niitakaya U.S.A. Inc., Motebello, CA 90640 ITEM No. 3701
    Source: FDA Enforcement Reports
  5. 2019-08-07
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  6. 2016-05-19
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Foodborne Biological Hazards
    FDA source
  7. 2014-10-30
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  8. 2010-10-07
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  9. 2009-06-17
    Warning letterFDA Warning Letter (CFSAN)
    FDA source
  10. 2009-01-07
    InspectionFDA inspection · Classification: Official Action Indicated (OAI)
    Project area: Foodborne Biological Hazards
    FDA source