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Al Dente Pasta Inc.

FEI 1833259 · 950 Bridgeview N, Saginaw, Michigan, 48604, United States

Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports

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Import alerts
0
Import refusals (5 years)
0
Warning letters
0
Last FDA action
2014-03-19
12 years ago

FDA record

  1. 2014-03-19
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  2. 2012-04-17
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Foodborne Biological Hazards
    FDA source
  3. 2005-05-06
    RecallRecall F-614-5 · Class 2 · The pasta products were manufactured using eggs that were recalled because of contamination with Salmonella.
    Al dente brand enriched noodles, spinach fettuccine, in a 12 oz. cello bag, Al Dente, Inc, 9815 Main Street, Whitmore Lake, MI 48189.
    Source: FDA Enforcement Reports
  4. 2005-05-06
    RecallRecall F-615-5 · Class 2 · The pasta products were manufactured using eggs that were recalled because of contamination with Salmonella.
    Al dente brand enriched tri-colored noodles, fiesta fettuccine, in a 12 oz. cello bag, Al Dente, Inc, 9815 Main Street, Whitmore Lake, MI 48189.
    Source: FDA Enforcement Reports
  5. 2005-05-06
    RecallRecall F-616-5 · Class 2 · The pasta products were manufactured using eggs that were recalled because of contamination with Salmonella.
    Al dente brand enriched noodles, egg fettuccine, in a 12 oz. cello bag, Al Dente, Inc, 9815 Main Street, Whitmore Lake, MI 48189.
    Source: FDA Enforcement Reports
  6. 2005-05-06
    RecallRecall F-617-5 · Class 2 · The pasta products were manufactured using eggs that were recalled because of contamination with Salmonella.
    Al dente brand enriched noodles, egg linguine, in a 12 oz. cello bag, Al Dente, Inc, 9815 Main Street, Whitmore Lake, MI 48189.
    Source: FDA Enforcement Reports
  7. 2005-05-06
    RecallRecall F-618-5 · Class 2 · The pasta products were manufactured using eggs that were recalled because of contamination with Salmonella.
    Al dente brand Carba-Nada egg fettuccine noodles, in a 10 oz. cello bag, Al Dente, Inc, 9815 Main Street, Whitmore Lake, MI 48189.
    Source: FDA Enforcement Reports
  8. 2005-05-06
    RecallRecall F-619-5 · Class 2 · The pasta products were manufactured using eggs that were recalled because of contamination with Salmonella.
    Al dente brand enriched noodles, lemon chive fettuccine, in a 12 oz. cello bag, Al Dente, Inc, 9815 Main Street, Whitmore Lake, MI 48189.
    Source: FDA Enforcement Reports