Advanced Fresh Concepts Corp

FEI 1000277129 · 19205 S Laurel Park Rd, Rancho Dominguez, California, 90220, United States

Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports

Get a dated evidence report for this supplierFree · for your supplier file · sample

Import alerts

Import refusals (5 years)

Warning letters

Last FDA action

2024-07-30

2 years ago

FDA record

2024-07-30
InspectionFDA inspection · Classification: No Action Indicated (NAI)
Project area: Foodborne Biological Hazards
FDA source
2020-03-12
RecallRecall F-0875-2020 · Class 2 · Firm testing found Vibrio parahaemolyticus in cooked butterfly shrimp from Thailand.
Sushi Ebi Cooked Butterfly Tail-On Whiteleg Shrimp; Tray +0.498 pounds; 20 individual trays per case Distributed by AFC Distribution Corp. Rancho Dominguez, CA
Source: FDA Enforcement Reports
2020-02-11
InspectionFDA inspection · Classification: No Action Indicated (NAI)
Project area: Foodborne Biological Hazards
FDA source
2017-03-20
InspectionFDA inspection · Classification: No Action Indicated (NAI)
Project area: Foodborne Biological Hazards
FDA source
2017-03-13
RecallRecall F-1957-2017 · Class 1 · Product may be contaminated with listeria monocytogenes
AFC Edamame Soybeans in Pods, 8 oz , refrigerated, in cardboard container. UPC 0-23012-00261-9
Source: FDA Enforcement Reports
2016-05-04
InspectionFDA inspection · Classification: No Action Indicated (NAI)
Project area: Foodborne Biological Hazards
FDA source
2014-11-12
InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
Project area: Foodborne Biological Hazards
FDA source
2010-11-29
InspectionFDA inspection · Classification: No Action Indicated (NAI)
Project area: Foodborne Biological Hazards
FDA source
2010-05-18
InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
Project area: Foodborne Biological Hazards
FDA source