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Rolling Dough, Inc.

FEI 1000188141 · 1100 Ne 21st Ave Ste A, Portland, Oregon, 97232, United States

Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports

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Import alerts
0
Import refusals (5 years)
0
Warning letters
0
Last FDA action
2017-12-18
8 years ago

FDA record

  1. 2017-12-18
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  2. 2010-08-05
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  3. 2010-08-05
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Food Composition, Standards, Labeling and Econ
    FDA source
  4. 2010-01-05
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  5. 2008-10-24
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  6. 2008-10-21
    RecallRecall F-035-9 · Class 2 · Cheddar Cheese Bagels contain undeclared milk.
    GABRIEL'S BAKERY brand Cheddar Cheese Bagels, 6 in clear plastic bag, net wt. 24 oz. Ingredients: Local sustainable wheat flour (malted barley flour, enriched) water, brown sugar, yeast, salt, shined with egg and water. Portland, Oregon 97…
    Source: FDA Enforcement Reports