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SupplierTrail

Portland Shellfish dba Claw Island Foods

FEI 1000138051 · United States

Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports

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Import alerts
0
Import refusals (5 years)
0
Warning letters
0
Last FDA action
2012-04-11
14 years ago

FDA record

  1. 2012-04-11
    RecallRecall F-1307-2012 · Class 2 · Firm did not adhere to Consent Decree and manufactured 2 lots of cooked lobster claw and knuckle meat without adhering to environmental Listeria testing program for lobster.
    Cooked Lobster Claw and Knuckle: Fresh Knuckle 2#, Claw Trays, Fancy Claw 6X2#
    Source: FDA Enforcement Reports
  2. 2010-06-12
    RecallRecall F-2438-2010 · Class 1 · Product may be contaminated with Listeria monocytogenes
    Cooked Lobster Claw and Knuckle Meat (RTE) packed Fresh/Frozen Packed under the following brands: Claw Island, Craig's All Natural or Inland Ocean, Meat without Feet. Packaged in: 4 ounce fresh claw and knuckle meat in polyethylene bag…
    Source: FDA Enforcement Reports
  3. 2010-04-09
    RecallRecall F-2797-2010 · Class 1 · Product may be contaminated with Listeria monocytogenes
    Claw Island and Inland Ocean brand: Lobster Claw & Knuckle Meat, Frozen 2 Lb. Vacuum packed polyethylene bags packed in cardboard master cases
    Source: FDA Enforcement Reports