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Pizza Blends, LLC

FEI 1000118054 · 1541 Vernon St, North Kansas City, Missouri, 64116, United States

Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports

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Import alerts
0
Import refusals (5 years)
0
Warning letters
0
Last FDA action
2024-08-16
2 years ago

FDA record

  1. 2024-08-16
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Foodborne Biological Hazards
    FDA source
  2. 2022-05-17
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Foodborne Biological Hazards
    FDA source
  3. 2019-01-22
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  4. 2019-01-07
    RecallRecall F-0784-2019 · Class 1 · The firm received an ingredient from their supplier that is potentially contaminated with Salmonella.
    Chicago's Pizza Base Mix, Manufactured Exclusively for Chicago's Pizza, Greenfield, IN packaged in 30 lb bags.
    Source: FDA Enforcement Reports
  5. 2019-01-07
    RecallRecall F-0785-2019 · Class 1 · The firm received an ingredient from their supplier that is potentially contaminated with Salmonella.
    FourStar Pizza & Subs, Pizza Dough Premix, Manufactured by Pizza Blends, Inc. San Antonio, TX. packaged in 26 lb bags.
    Source: FDA Enforcement Reports
  6. 2019-01-07
    RecallRecall F-0786-2019 · Class 1 · The firm received an ingredient from their supplier that is potentially contaminated with Salmonella.
    The Great American by Pizza Blends, Pizza Dough Mix No Yeast, Manufactured by Pizza Blends, Inc. San Antonio, TX. packaged in 24 lb bags.
    Source: FDA Enforcement Reports
  7. 2019-01-07
    RecallRecall F-0787-2019 · Class 1 · The firm received an ingredient from their supplier that is potentially contaminated with Salmonella.
    The Great American by Pizza Blends, Pizza Dough Mix With Yeast, Manufactured by Pizza Blends, Inc. San Antonio, TX. packaged in 24 lb bags.
    Source: FDA Enforcement Reports
  8. 2019-01-07
    RecallRecall F-0788-2019 · Class 1 · The firm received an ingredient from their supplier that is potentially contaminated with Salmonella.
    Peter Piper, Two-N-One Dough, Manufactured Exclusively for Peter Piper Pizza, Phoenix, AZ. packaged in 26 lb bags.
    Source: FDA Enforcement Reports
  9. 2019-01-07
    RecallRecall F-0789-2019 · Class 1 · The firm received an ingredient from their supplier that is potentially contaminated with Salmonella.
    Very Good Foods, Complete Round Dough Mix, Manufactured Exclusively for Askar Brands, Bloomfield Hills, MI, packaged in 27 lb bags.
    Source: FDA Enforcement Reports
  10. 2019-01-07
    RecallRecall F-0790-2019 · Class 1 · The firm received an ingredient from their supplier that is potentially contaminated with Salmonella.
    Village Pizza & Seafood, Custom Pizza Flour, Manufactured Exclusively for Village Pizza & Seafood League City, TX, packaged in 21.7 lb bags.
    Source: FDA Enforcement Reports
  11. 2019-01-07
    RecallRecall F-0791-2019 · Class 1 · The firm received an ingredient from their supplier that is potentially contaminated with Salmonella.
    CEC Entertainment, Inc., No Yeast Proprietary Pizza Dough Premix, Manufactured Exclusively for CEC Entertainment, Irving, TX packaged in 24 lb bags.
    Source: FDA Enforcement Reports
  12. 2019-01-07
    RecallRecall F-0792-2019 · Class 1 · The firm received an ingredient from their supplier that is potentially contaminated with Salmonella.
    CEC Entertainment, Inc., Proprietary Pizza Dough Premix, Manufactured Exclusively for CEC Entertainment, Irving, TX packaged in 24 lb bags.
    Source: FDA Enforcement Reports
  13. 2019-01-07
    RecallRecall F-0793-2019 · Class 1 · The firm received an ingredient from their supplier that is potentially contaminated with Salmonella.
    Paul Revere's Pizza, Pizza Crust Mix, Manufactured by Pizza Blends Bellevue, WA packaged in 26.70 lb bags.
    Source: FDA Enforcement Reports
  14. 2018-08-14
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  15. 2017-01-05
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Foodborne Biological Hazards
    FDA source
  16. 2016-02-10
    InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)
    Project area: Foodborne Biological Hazards
    FDA source
  17. 2014-01-29
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Foodborne Biological Hazards
    FDA source
  18. 2011-03-14
    InspectionFDA inspection · Classification: No Action Indicated (NAI)
    Project area: Foodborne Biological Hazards
    FDA source