Sazon, Inc.
FEI 1000113661 · 2000 Nw 92nd Ave, Doral, Florida, 33172, United States
Per FDA, as of 2026-10-31 · Sources: FDA Data Dashboard, Import Alerts, Enforcement Reports
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Import alerts
0
Import refusals (5 years)
0
Warning letters
0
Last FDA action
2025-11-18
11 months ago
FDA record
- 2025-11-18InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)Project area: Foodborne Biological HazardsFDA source
- 2025-11-18InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Food Composition, Standards, Labeling and EconFDA source
- 2022-08-03InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Foodborne Biological HazardsFDA source
- 2022-08-03InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Food Composition, Standards, Labeling and EconFDA source
- 2017-12-01InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)Project area: Foodborne Biological HazardsFDA source
- 2015-01-26RecallRecall F-2188-2015 · Class 2 · Cumin used was contaminated with peanut protein.Sazon Coriander & AnnattoSource: FDA Enforcement Reports
- 2015-01-26RecallRecall F-2189-2015 · Class 2 · Cumin used was contaminated with peanut protein.Sazon with Saffron, Package Weights: 18 / 20 env 3.52 oz and 36 / 8 env 1.41 ozSource: FDA Enforcement Reports
- 2015-01-26RecallRecall F-2190-2015 · Class 2 · Cumin used was contaminated with peanut protein.Sazon without AnnattoSource: FDA Enforcement Reports
- 2015-01-26RecallRecall F-2191-2015 · Class 2 · Cumin contains undeclared peanut protein.Sazon Coriander & Annatto Low SodiumSource: FDA Enforcement Reports
- 2015-01-26RecallRecall F-2192-2015 · Class 2 · Cumin used has undeclared peanut protein.Sazon Bohio with Coriander and AnnattoSource: FDA Enforcement Reports
- 2011-09-15InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Pesticides and Chemical ContaminantsFDA source
- 2011-09-15InspectionFDA inspection · Classification: No Action Indicated (NAI)Project area: Food and Color Additives Petition ReviewFDA source
- 2011-09-15InspectionFDA inspection · Classification: Voluntary Action Indicated (VAI)Project area: Foodborne Biological HazardsFDA source